Tour Type
Culinary Tour

Experience the Gastronomic Capital of Latin America through a compact, flavorful and interactive route designed for travelers who want more than a standard meal. This Lima Gastronomic Tour connects local market culture, native Peruvian ingredients and hands-on preparation of two national icons: ceviche and Pisco Sour.
The experience begins in Miraflores and combines a traditional market visit, a cooking masterclass and a lunch featuring classic Limeño dishes. With all tastings, the cooking class and a specialized food guide included, it is a practical way to understand Peru’s culinary identity in just four hours.

This 4-hour Gastronomic Tour is designed as an immersive introduction to Lima’s local flavors, combining market discovery, hands-on cooking and a guided tasting lunch. The confirmed experience starts from Miraflores and focuses on native products, ceviche, Pisco Sour and traditional Limeño cuisine.
At 11:00 AM, you visit a local market to discover native ingredients and understand their role in Peruvian cooking. At 12:00 PM, the experience continues with a masterclass on preparing ceviche and Pisco Sour, followed at 01:00 PM by lunch with a tasting of classic Limeño dishes. The culinary experience ends at 03:00 PM.